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	<title>Comments on: Rum 101: How To Get Started With Rum</title>
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	<link>http://rumdood.com/2009/06/01/rum-101-how-to-get-started-with-rum/</link>
	<description>Rum, Cocktails, &#38; Mixology</description>
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		<title>By: The Daiquiri - Classics and Variants &#160;&#124;&#160; Cocktailia</title>
		<link>http://rumdood.com/2009/06/01/rum-101-how-to-get-started-with-rum/comment-page-1/#comment-7386</link>
		<dc:creator>The Daiquiri - Classics and Variants &#160;&#124;&#160; Cocktailia</dc:creator>
		<pubDate>Wed, 17 Aug 2011 03:10:40 +0000</pubDate>
		<guid isPermaLink="false">http://rumdood.com/2009/06/01/rum-101-how-to-get-started-with-rum/#comment-7386</guid>
		<description>[...] you&#8217;d like to experiment with your rums as well, RumDood&#8217;s article, Rum 101: How To Get Started With Rum has everything you need to get your selection [...]</description>
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<p>[...] you&#8217;d like to experiment with your rums as well, RumDood&#8217;s article, Rum 101: How To Get Started With Rum has everything you need to get your selection [...]</p>
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		<title>By: Tripdforlife</title>
		<link>http://rumdood.com/2009/06/01/rum-101-how-to-get-started-with-rum/comment-page-1/#comment-7225</link>
		<dc:creator>Tripdforlife</dc:creator>
		<pubDate>Fri, 15 Jul 2011 01:43:01 +0000</pubDate>
		<guid isPermaLink="false">http://rumdood.com/2009/06/01/rum-101-how-to-get-started-with-rum/#comment-7225</guid>
		<description>How about a little Kilo Kai Spiced from Curacao?  Or some good &#039;ol Oronoco Brazilian white, or just a simple Appleton White.  Anyway keep up the good work.</description>
		<content:encoded><![CDATA[<p>How about a little Kilo Kai Spiced from Curacao?  Or some good &#8216;ol Oronoco Brazilian white, or just a simple Appleton White.  Anyway keep up the good work.</p>
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		<title>By: Jeffero</title>
		<link>http://rumdood.com/2009/06/01/rum-101-how-to-get-started-with-rum/comment-page-1/#comment-6879</link>
		<dc:creator>Jeffero</dc:creator>
		<pubDate>Mon, 23 May 2011 15:44:48 +0000</pubDate>
		<guid isPermaLink="false">http://rumdood.com/2009/06/01/rum-101-how-to-get-started-with-rum/#comment-6879</guid>
		<description>Love the website for rum review and posts like this.

Any updates on future Rum 101 posts?</description>
		<content:encoded><![CDATA[<p>Love the website for rum review and posts like this.</p>
<p>Any updates on future Rum 101 posts?</p>
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		<title>By: Dagreb</title>
		<link>http://rumdood.com/2009/06/01/rum-101-how-to-get-started-with-rum/comment-page-1/#comment-4601</link>
		<dc:creator>Dagreb</dc:creator>
		<pubDate>Tue, 08 Jun 2010 22:30:29 +0000</pubDate>
		<guid isPermaLink="false">http://rumdood.com/2009/06/01/rum-101-how-to-get-started-with-rum/#comment-4601</guid>
		<description>So many rums, so few dollars. 
:(
&lt;a href=&quot;http://www.flickr.com/photos/12112468@N06/4683664232/&quot; title=&quot;Havana Club &amp; Brugal by Dagreb, on Flickr&quot; rel=&quot;nofollow&quot;&gt;&lt;/a&gt;</description>
		<content:encoded><![CDATA[<p>So many rums, so few dollars.<br />
 <img src='http://rumdood.com/wp-includes/images/smilies/icon_sad.gif' alt=':(' class='wp-smiley' /><br />
<a href="http://www.flickr.com/photos/12112468@N06/4683664232/" title="Havana Club &amp; Brugal by Dagreb, on Flickr" rel="nofollow"></a></p>
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		<title>By: Kris</title>
		<link>http://rumdood.com/2009/06/01/rum-101-how-to-get-started-with-rum/comment-page-1/#comment-3644</link>
		<dc:creator>Kris</dc:creator>
		<pubDate>Sat, 23 Jan 2010 23:21:13 +0000</pubDate>
		<guid isPermaLink="false">http://rumdood.com/2009/06/01/rum-101-how-to-get-started-with-rum/#comment-3644</guid>
		<description>Now January &#039;10 is 2/3 over and we&#039;re still chatting up an article posted last June! I love it! Really nice site as well. 
Questions: I live in a provincial backwater in northern New Mexico and find some of these rums difficult to find (&#039;cept Sailor Jerry&#039;s). So I was wondering how everyone felt about bacardi 151 for an overproof and Pusser&#039;s 15 yr. old for an aged? I can also get a few Appleton&#039;s.</description>
		<content:encoded><![CDATA[<p>Now January &#8217;10 is 2/3 over and we&#8217;re still chatting up an article posted last June! I love it! Really nice site as well.<br />
Questions: I live in a provincial backwater in northern New Mexico and find some of these rums difficult to find (&#8216;cept Sailor Jerry&#8217;s). So I was wondering how everyone felt about bacardi 151 for an overproof and Pusser&#8217;s 15 yr. old for an aged? I can also get a few Appleton&#8217;s.</p>
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		<title>By: 3030vision</title>
		<link>http://rumdood.com/2009/06/01/rum-101-how-to-get-started-with-rum/comment-page-1/#comment-3482</link>
		<dc:creator>3030vision</dc:creator>
		<pubDate>Tue, 29 Dec 2009 21:11:00 +0000</pubDate>
		<guid isPermaLink="false">http://rumdood.com/2009/06/01/rum-101-how-to-get-started-with-rum/#comment-3482</guid>
		<description>Thanks for the response Matt. Yes, Smuggler&#039;s Cove opened my eyes to the world of amazing rum cocktails! The drinks I had there during their soft opening blew me away and started my recent obsession which brought me to your site (the recipe for falernum which I made recently).

Happy to say I&#039;ll be spending NYE at Smuggler&#039;s, so I&#039;m looking forward to trying some new cocktails. Otherwise I&#039;ll keep an eye on your site for some good, simple rum cocktails and more Rum 101!</description>
		<content:encoded><![CDATA[<p>Thanks for the response Matt. Yes, Smuggler&#8217;s Cove opened my eyes to the world of amazing rum cocktails! The drinks I had there during their soft opening blew me away and started my recent obsession which brought me to your site (the recipe for falernum which I made recently).</p>
<p>Happy to say I&#8217;ll be spending NYE at Smuggler&#8217;s, so I&#8217;m looking forward to trying some new cocktails. Otherwise I&#8217;ll keep an eye on your site for some good, simple rum cocktails and more Rum 101!</p>
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		<title>By: Matt Robold</title>
		<link>http://rumdood.com/2009/06/01/rum-101-how-to-get-started-with-rum/comment-page-1/#comment-3478</link>
		<dc:creator>Matt Robold</dc:creator>
		<pubDate>Tue, 29 Dec 2009 15:57:40 +0000</pubDate>
		<guid isPermaLink="false">http://rumdood.com/2009/06/01/rum-101-how-to-get-started-with-rum/#comment-3478</guid>
		<description>There are more Rum 101 posts in the pipe.  The holidays seemed to somewhat mandate holiday drinks, but rest assured that there will be more about &quot;what do do with your rum&quot; coming up.

Actually, most of the newer rum reviews include at least one cocktail, and future reviews will likely include several suggestions, while the cocktail posts will start including rum recommendations as well.

Keep up the good drinking!  Smith &amp; Cross is a great place to start.  Might I hazard a guess that the new bar you&#039;re referring to is Smuggler&#039;s Cove?</description>
		<content:encoded><![CDATA[<p>There are more Rum 101 posts in the pipe.  The holidays seemed to somewhat mandate holiday drinks, but rest assured that there will be more about &#8220;what do do with your rum&#8221; coming up.</p>
<p>Actually, most of the newer rum reviews include at least one cocktail, and future reviews will likely include several suggestions, while the cocktail posts will start including rum recommendations as well.</p>
<p>Keep up the good drinking!  Smith &amp; Cross is a great place to start.  Might I hazard a guess that the new bar you&#8217;re referring to is Smuggler&#8217;s Cove?</p>
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		<title>By: 3030vision</title>
		<link>http://rumdood.com/2009/06/01/rum-101-how-to-get-started-with-rum/comment-page-1/#comment-3476</link>
		<dc:creator>3030vision</dc:creator>
		<pubDate>Tue, 29 Dec 2009 10:06:54 +0000</pubDate>
		<guid isPermaLink="false">http://rumdood.com/2009/06/01/rum-101-how-to-get-started-with-rum/#comment-3476</guid>
		<description>Thinking about this more as I compare this Smith &amp; Cross to a bottle of Charbay I purchased this weekend (so different!). With all the various types and styles of rums out there, what cocktails/mixers is each type of rum best suited for? For example, white/silver is referenced above for mojitos and aged rum for mai tais. This seems key to enjoying rum more-- what do I do with it? What are some general guidelines for mixing?</description>
		<content:encoded><![CDATA[<p>Thinking about this more as I compare this Smith &amp; Cross to a bottle of Charbay I purchased this weekend (so different!). With all the various types and styles of rums out there, what cocktails/mixers is each type of rum best suited for? For example, white/silver is referenced above for mojitos and aged rum for mai tais. This seems key to enjoying rum more&#8211; what do I do with it? What are some general guidelines for mixing?</p>
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	<item>
		<title>By: 3030vision</title>
		<link>http://rumdood.com/2009/06/01/rum-101-how-to-get-started-with-rum/comment-page-1/#comment-3474</link>
		<dc:creator>3030vision</dc:creator>
		<pubDate>Tue, 29 Dec 2009 08:49:58 +0000</pubDate>
		<guid isPermaLink="false">http://rumdood.com/2009/06/01/rum-101-how-to-get-started-with-rum/#comment-3474</guid>
		<description>Hi all,
I&#039;ve recently become a (somewhat obsessive) fan of rum thanks to a new tiki/rum bar here in San Francisco. I used to have bad associations with rum drinks and especially tiki drinks but I&#039;ve seen the light! Rum drinks can be deliciously complex without being cloyingly sweet-- yay!

My new challenge is figuring out what cocktails to make myself at home. I&#039;ve recently made a batch of falernum so I have that to start with. I can make a pretty delicious cocktail with falernum, citrus, and this half-empty bottle of Smith &amp; Cross. But what else? I appreciate the rum recommendations above but would love to hear some suggestions of simple rum cocktails. Maybe something besides a mojito, unless that&#039;s what all you rum lovers are drinking at home!

Rum!! Thanks!</description>
		<content:encoded><![CDATA[<p>Hi all,<br />
I&#8217;ve recently become a (somewhat obsessive) fan of rum thanks to a new tiki/rum bar here in San Francisco. I used to have bad associations with rum drinks and especially tiki drinks but I&#8217;ve seen the light! Rum drinks can be deliciously complex without being cloyingly sweet&#8211; yay!</p>
<p>My new challenge is figuring out what cocktails to make myself at home. I&#8217;ve recently made a batch of falernum so I have that to start with. I can make a pretty delicious cocktail with falernum, citrus, and this half-empty bottle of Smith &amp; Cross. But what else? I appreciate the rum recommendations above but would love to hear some suggestions of simple rum cocktails. Maybe something besides a mojito, unless that&#8217;s what all you rum lovers are drinking at home!</p>
<p>Rum!! Thanks!</p>
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		<title>By: Sylvia</title>
		<link>http://rumdood.com/2009/06/01/rum-101-how-to-get-started-with-rum/comment-page-1/#comment-3472</link>
		<dc:creator>Sylvia</dc:creator>
		<pubDate>Tue, 29 Dec 2009 01:37:04 +0000</pubDate>
		<guid isPermaLink="false">http://rumdood.com/2009/06/01/rum-101-how-to-get-started-with-rum/#comment-3472</guid>
		<description>We just moved into a new house and are stocking our new liquor cabinet. I&#039;m pretty sure all of these are going to make their debut in our new place! I can&#039;t imagine having a Mai Tai without it!!
-Sylvia
&lt;a href=&quot;http://www.azfinetime.com/Seiko-Spring-Drive/Seiko-Spring-Drive-SpaceWalk-Limited-Edition&quot; rel=&quot;nofollow&quot;&gt;Seiko Space Walk Watches&lt;/a&gt;</description>
		<content:encoded><![CDATA[<p>We just moved into a new house and are stocking our new liquor cabinet. I&#8217;m pretty sure all of these are going to make their debut in our new place! I can&#8217;t imagine having a Mai Tai without it!!<br />
-Sylvia<br />
<a href="http://www.azfinetime.com/Seiko-Spring-Drive/Seiko-Spring-Drive-SpaceWalk-Limited-Edition" rel="nofollow">Seiko Space Walk Watches</a></p>
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