December 8, 2009
Egg Nogg, or Egg Nog, or Eggnog – however you spell it, it’s synonymous with the holidays. A drink older than the term “cocktail” that many associate with it, its origins lie somewhere in the 18th Century with popular “flips” or drinks made with spirits and eggs, often served hot, but not necessarily so. Much [...]
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December 3, 2009
Hot Buttered Rum is a frequent holiday drink that frequently finds itself at the business end of tinkering. In a recent post I discussed the essential or basic Hot Buttered Rum, a simple mixture of rum, butter, hot water, sugar, and spices. Any drink that exists as long as Hot Buttered Rum is bound to [...]
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